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Prepare Delicious Food with Traeger Smoker Burgers

traeger smoker burgersFor people who are fond of eating burgers during a summer night, then Traeger smoker burgers are the best equipment to prepare this delicious food. Traeger smoker has constantly been regarded as among the best with their splendid alfresco cooking systems worldwide. These kinds of grills do not require the cook to use charcoal or gas to provide a healthy and better alternative by consuming indirect heat when it comes to cooking food.

Best Traeger Grill for Burgers

There are a lot of Traeger grills available on the market today, but the one that exceeds the expectations of buyers is the Traeger Pro 575 Wood Pellet Grill. Instead of using propane or charcoal, this grill utilizes quarter-inch wood pellets similar to huge horse pills and can plainly and rapidly burn at almost 8500 BTUs per pound, which makes the vegetables, fish, and meat juicy and extremely delicious. In addition, the wood pellets have a lot of flavors – for instance, hickory and apple – and it provides a smoky, woody taste to the food. At first, the pellets are stacked into the hopper and loaded in a flaming box as needed in order to control the temperature. A temperature that is stable high is required in order to cook hotdogs and burgers perfectly. However, preparing different meals such as turkey, brisket, fish, and pork requires a suitable system in managing the temperature in order to prevent an undercooked dish.

Recipes for Traeger Smoker

Traeger grills demonstrate a safe and indirect way of preparing food. In terms of indirect cooking, the dish is not included in the flame through the use of a barrier. As said by specialists, cooking does not precisely provide flexibility since it offers an individual the control to adjust or put in wood to cater to the taste of a person’s food. In contrast, preparing food directly makes use of no barriers hence can lead to overcooked food. Grilling directly can cause charring and burning of food, which makes the food unhealthy to the east and can cause unwanted health problems due to the conversion to carcinogens from amino acids, a substance that may cause cancer to a person may occur. These are the real reasons why Traeger smoker burgers are distinctive and different from others.

Burgers on Traeger Smoker

Traeger burgers grill make delectable and delicious food, but the food cooked when using these kinds of grills offers noteworthy benefits in contrast with the traditional way of grilling food. Traeger smoker make delicious burgers and provide the cook the freedom to bake, braise, barbeque, and smoke as desired. When using Traeger burgers, there’s no need to worry about flare ups once there is dripping because a container is situated outside of the cooking chamber. Indirectly cooking the food lessens the food’s fat substance. The settings and the control of Traeger are automatic and preset, which makes the temperature control easy to use and simple.

Traeger Smoked Organic Hamburgers Recipe

We know that most of you are not into eating organic, but we found some amazing organic hamburger from Real Foods Market. We really wanted to showcase the flavor of the hamburger in this recipe. Our goal was to sim

ply teach you how to smoke hamburgers on your Traeger Grill.

Traeger Smoked Organic Hamburgers

Servings: 4, 1/2 pound burgers
2lbs of ground organic hamburger
Season with organic sea salt
Pellets: Hickory, Mesquite

Cooking Directions:

Form your organic hamburger patties into your desired size. Start your Traeger grill by turning it to smoke with the lid open for 4-5 minutes. After the grill is started turn the grill to 180 degrees and place the patties on the grill. Let them smoke for 1/1/2 hours. At this point, the burgers should be done enough to eat. Be sure to check the internal temperature. The USDA recommends the temperature should be at least 160 degrees.
If you like your burgers a little more done, then turn your grill on high and cook them for 2-3 minutes on each side. This can dry out your burger so be careful. The flavor of smoked organic hamburgers is unique and amazing! You really can’t go wrong with any burger on the Traeger, but this one is one that should be on your menu often.
Traeger Nation, what’s your favorite Traeger hamburger?

Top 5 Traeger Memorial Day Burger Recipes

Most of you will be firing up the Traeger Grill this Memorial Day, and according to these Memorial day fun facts, 85% of you will have burgers on your Traeger. We have gathered the top 5 Traeger burger recipes to help your tastebuds celebrate in burger bliss. Check out these burger masterpieces to give you some ideas for your Memorial Day cook-out.

1. Bison Burger

The first burger on the list is a new recipe from the test kitchen at Traeger. It’s called the Bison Burger with Shrimp. This surf & turf burger is packed with some unique flavors and is a pretty healthy burger as far as burgers go. We loved the flavors behind this burger and thought it was a perfect choice for the gourmet burger lover!

2.Teriyaki Burger

The second burger on our list brings a little island and Asian flare. Traeger’s Teriyaki Burger with Grilled Ham and Pineapple brings those sweet and salty flavors that you crave! If your Memorial Day party has an island theme, then this is the burger that should be on your menu!

3.Pastrami Burger

Burger number three is a Utah staple. Traeger’s Smoked Pastrami Burger with Fry Sauce will change your life! Let’s forget (easier said than done) the fact that this burger combines the great flavors of pastrami and smoked hamburger. The real star of this burger is the fry sauce. If you have never had this Utah made sauce, your life is not complete! This sauce is great on burgers but is probably better known for the way it tastes with fries and onion rings. You can thank us later.

4.Black and Bleu Burger

Traeger’s Black and Bleu Bacon Burger combines the unique flavor of bleu cheese and everyone’s favorite, BACON! This easy gourmet burger recipe packs a punch that will have your guests asking for more. P.S. don’t forget to try the grilled sweet potato recipe included with this recipe, it’s to die for!

We believe if heaven were to make a burger, it would be Traeger’s Smoky Pork and Bacon Burger. Click on the link to go check out the amazing meats that combine to make this heavenly burger.

5.Smoky Pork Burger

We believe if heaven were to make a burger, it would be Traeger’s Smoky Pork and Bacon Burger. Click on the link to go check out the amazing meats that combine to make this heavenly burger.


To sum it up, although Traeger smokers are more costly than conventional smoker grills, these cooking instruments offer delicious and good quality food in their own unique way, hence making Traeger smoker burgers the best tool to cook and prepare the favorite food for the whole family. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to


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